1 x cooking course in the panoramic mountain kitchen Greiterhof with starred chef Egon Heiss
1 x sommelier introductory course with Grand Sommelier and Maître Christian Rainer
1 x wine tasting at the award winning Manincor Winery
2 x candlelight dinners at the Orangerie Restaurant at the Fragsburg
1 x "South Tyrol Staged Heiss" in the gourmet restaurant "Prezioso" at the Fragsburg
Price per person in double occupancy from 990,00 €
Have you ever thought about the skill to prepare a perfect dumpling using traditional South Tyrolean recipes and study the basics of wine tasting?
If this sounds interesting to you, you should take advantage of this unique opportunity and learn from our Michelin-star chef Egon Heiss and our Grand Sommelier and Maître Christian Rainer these skills. They will coach you with style, sensitivity and in-depth knowledge.
Our exclusive “South Tyrolean Star Dumplings and sommelier introduction course" is offered exclusively in the period from 01.05-30.5. 2019 on.
2 x Fragsburg Gourmet arrangement (5 course dinner)
1 x dinner in our Gourmet restaurant “Prezioso” with corresponding wines
Price per person in double occupancy from 822,00 €
We don’t know what else Angela Merkel and the Dalai Lama have in common, but we do know that they both have a weakness for the caramelized “Kaiserschmarren” from our South Tyrolean, Michelin stared chef Egon Heiss. The demanding critics from Gault Millau even called his creations “razor sharp masterpieces and works of art”. We invite you, with this culinary arrangement, to experience his culinary skills first hand.
The offer is valid only for arrival Sunday through Wednesday
Price per person in double occupancy from € 958,00
If our Michelin stared chef Egon Heiss can help you win a six-figure contract as he did once for a past student, who with his recipes and acquired skills of South Tyrolean specialties has convinced his client, we cannot promise, but we guarantee that a knew universe of cooking will open up for you.
The offer is valid only for the following dates: