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From farm to table

We sustainably run our Fragsburg Soul Garden in a sustainable manner, both from an ecological and social perspective. The chosen varieties of vegetables, fruits and herbs are managed and maintained by a youth initiative. Completely natural with no chemical agents, genuine classics grow alongside a choice selection of specialties here. Flavourful tomatoes thrive alongside aromatic root vegetables, juicy berries and firm and fresh fruits and vegetables. The fragrance and aroma of this produce are captured in the dishes created at our Gourmet Restaurant Prezioso and on the half-board menu every evening – from farm to table.

2025 the Gourmet Restaurant Prezioso was awarded with the Michelin Star and the Green Michelin Star. 

Fragsburg Soul Garden

Grounded diversity. Exquisite varieties. With a social spirit. “Why wander far and wide?” was our thought, so we are now dedicated to cultivating our Fragsburg Soul Garden in collaboration with the Youth Service of Merano. Together, we support young people from the region, we give them a purpose and we help them to find their calling in life. The fertile South Tyrolean soil provides a whole field of aromas and ingredients for our gourmet cuisine and the sensational Alchemistic Healing Spa Castellum Natura.

Healing Spa Castellum Natura

The herbs and blossoms picked in the Merano sunshine, planted directly in the Soul Garden to meet only the highest standards, form the basis for many essences and mixtures used in our Castellum Natura spa. Picked and processed by Renate De Mario Gamper, an expert in modern alchemy and herbal medicine, they have been known to have long-lasting effects. 

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